Description
Brief: Our white chickpeas, also known as garbanzo beans, are a staple in many cuisines around the world. They are known for their nutty flavor and firm texture, making them a versatile ingredient in many recipes.
Benefits:
- High in protein and fiber
- Adds a creamy and nutty texture to dishes
- Supports digestive health
- Packed with essential vitamins and minerals
- Suitable for vegetarian/vegan recipes
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