Description
Brief: Red bulgur thick is a versatile and nutritious grain that is commonly used in Middle Eastern and Mediterranean cuisines. It has a light, fluffy texture and a nutty flavor.
Benefits:
- High in fiber and protein
- Quick and easy to cook
- Adds a nutty and chewy texture to dishes
- Supports digestive health and weight management
- Suitable for vegetarian/vegan recipes
Jenva –
Suitable for cooking and very delicious👍