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Description

Brief: Red chawli, also known as red cowpeas, is a nutritious and flavorful legume that adds a unique taste and texture to dishes. It is a good source of protein and essential nutrients.

Benefits:

  1. High in protein and fiber
  2. Adds a rich, nutty flavor to recipes
  3. Supports muscle growth and repair
  4. Versatile ingredient for soups, stews, and salads
  5. Suitable for vegetarian/vegan recipes

Additional information

Weight

400 g

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